Ingredients. Whether they are pork, chicken or vegetarian/vegan, you want to go with the best quality you can get as they really are the star of the dish here. If you’re looking for something less creamy, then be sure to check out our regular sausage casserole. A hearty Sausage Casserole is always a family favourite and total comfort food. You could also add some small chopped up potatoes, rather than serving it on mash. Standard … Three: Put the sausages and vegetables in the slow cooker bowl. Drain off any fat and add to the slow cooker. Here you will find easy family recipes with a healthy twist, along with travel, home and family life and general happiness. The most difficult part of this one is dicing up the potatoes. Side dishes. Four: Deglaze the pan with 100ml boiling water then add the stock and tomato puree. Set the sausages aside and then add the carrot, shallots, leek, bell pepper and celery to the pan and cook for 2 minutes. Give the pot a stir and add the sausages to the pot. Add the sausage, bacon and all the veg to a slow cooker or Pyrex dish. Just add your favourite sausages to the slow cooker with some crunchy vegetables, tomatoes, beans and seasoning and let it cook away. Make sure the let the casserole cool completely and then portion it out in to freezer safe containers and put in the freezer (with some mashed potato too). Established in 2011, Hungry Healthy Happy has become one of the UK's most popular food and lifestyle blogs. We put it on before we head out for a walk on a Sunday walk and it's the perfect dish to come home to. Frying them a little first helps them to get nice and crispy. Mashed potatoes and sausage casserole are a match made in heaven, so why not try The Best Creamy Mashed Potatoes. Make sure you chop the vegetables fairly small to make sure that they are cooked through. From here, transfer sausage and vegetable mixture into your slow cooker. Deglaze the pan with 100ml boiling water then add the stock and tomato puree. Cook on high for 3 hours or low for 6 hours. To make this gluten free, make sure you use gluten free sausages and Worcestershire sauce. Step 1. Cook for about 2 minutes. Place in the slow cooker pot. Add the flour and stir in. Dishes like this are a great opportunity to add loads of extra vegetables. Place in a jug the herbs, the flour and the OXO cube and … Slow Cooker Sausage Casserole Two categories of Slow Cooker/ Crock Pot recipes 1. Heat oil and fry sausages to brown. I love an easy slow cooker meal, and not browning the meat does make it quicker and easier, but I do think it is worth browning the sausages first.Not only does it lock in the flavour (this is true for browning all meat before slow cooking), but with sausages I think that it really helps with the texture. You could add a spoonful of Marmite too.If you use really good quality tinned tomatoes, then you shouldn't have to thicken it as there is not much liquid added to this dish. Just add your favourite sausages to the slow cooker with some crunchy vegetables, tomatoes, beans and seasoning and let it cook away. Share on twitter. Brown off the sausages under a grill or in a little oil in a pan. Advertisement. Slow Cooker Vegetarian Sausage Casserole Recipe. The best part is that you can prepare ahead and carry on with your day as your dinner bubbles away. Let it defrost fully and then pop it in the microwave for a couple of minutes to reheat. Make sure you reheat until piping hot before serving. Looking for a slow-cooker sausage casserole recipe? Brown them for 2-3 minutes, turning often. Put the oil in a frying pan and add the sausages. We’ve got loads more delicious casserole recipe ideas here. If you want even more veggies in this meal, then pair it with our Vegetable Mash. You don't have to brown the sausages first, but it really does make a big difference to the texture and it locks in the flavour. It’s one our favourite sausage recipes using the slow cooker, and you can be sure the whole family will love it too. If it is too watery once it has finished cooking, then add a couple of tablespoons of gravy granules to thicken up until the desired consistency. olive oil for frying herby sausages 8 streaky bacon 6 slices, chopped leek 1 large, sliced garlic 1 clove, sliced white wine 1 glass chicken stock 100ml dried chilli flakes a pinch tomato purée 2 … In a large skillet, brown sausage. I don’t … We earn a commission for products purchased through some links in this article. This Slow Cooker Sausage Casserole is easy to prepare and great for batch cooking. Put the purée in the frying pan and add 250ml boiling water, swirl everything around to pick up every last bit of flavour, and tip the lot into the slow cooker. In a frying pan, cook the sausages until they are golden brown. Yes, this is a great batch cook meal and we always make extra so that we can portion it out to keep in the freezer for an easy week night meal. Email to a friend. The heat loss will extend your cooking time significantly. If you want to give this dish a green veggie boost, then stir in some spinach or frozen peas about 30 minutes before it is ready. Heat half the oil in a large pan on medium-high heat and brown the sausages, about 10 minutes. Pour the chopped tomatoes into the slow cooker and stir. You can use the hashtag #hungryhealthyhappy too. Fry until slightly golden and soft, about 5 mins. As an Amazon Associate we earn from qualifying purchases. Your Steps to Slow Cooker Italian Sausage Casserole . Might try this with veggie sausages too. You can also freeze leftovers to eat later – simple make sure you use within 1 month and thoroughly defrost before reheating. How to Make Slow Cooker Sausage and Potato Casserole: Combine hash browns, kielbasa, onion, and 2 cups of the cheese in a greased slow cooker. Add the remaining ingredients and stir to mix together. It's a great way to reduce food waste and use vegetables that are starting to look a bit sorry for themselves. Slow Cooker Sausage and Onion Casserole Method (Total Cooking Time: 3 to 5 hours on High or 6 to 8 hours on Low) Brown the sausages on all sides, in the oil, on medium high heat. Don't be tempted to lift the lid on your slow cooker. If you do a variation be sure to let us know how it goes in the comment section at the bottom of this page. Here it is: my last non-festive recipe of 2020! Your email address will not be published. Add the baked beans, mix well and cook for a further 1 hour on high or 2 hours on low. Try to use the best quality that you can, and it will add lots of flavour. It's a really versatile dish. If you’ve tried this slow cooker sausage casserole, or any other recipe on the blog, then let us know how you got on in the comments below, we love hearing from you!Tag us in your creations on Instagram @hungryhealthyhappy - we love sharing photos when people make our recipes. Ingredients. Add the butter, onion, garlic and cook for about 1 minute. Five: Add the baked beans and stir them in. One: Put the oil in a frying pan and add the sausages. Add the onion, sweet corn and squash and place into the slow cooker. Love a good casserole? Our Baked Polenta Fries, Easy Cauliflower Cheese, and The Best Air Fryer Fries are all delicious side dishes. Chuck it in and leave to cook all day. As our local butchers is a specialist in sausages and they have so many different varieties we are picking them up once or twice a month and making some delicious dishes. Slow Cooker Sausage & Potato Casserole is the ultimate side dish for a meal or just a great meal in itself. In this video I go through the process of making a delicious slow cooker sausage casserole. With just 3 easy steps, this tasty recipe takes very little effort. Learn how your comment data is processed. Your email address will not be published. Blend together the flour, paprika and tomato puree with the stock, and then pour the thick sauce over the sausages. 3: In a separate bowl, combine cream of chicken, milk, sour cream, salt and pepper. Hi Guys :) For tea tonight I'm making a very simple and easy to make, sausage casserole in the slow cooker. Serves 6 . Add all the ingredients apart from the sausages to the slow cooker and put on High. Brown the sausages in a very hot frying pan in the olive oil. Ahh, perfect winter comfort food, and great to use the slow cooker at this time of year. If you just put them in the slow cooker, they get a little mushy. Add Stir again and turn on medium-high for about 2 hours, or until sausages and vegetables are cooked to individual liking. By robhughes72 (GoodFood Community) 0 reviews. Add to the slow cooker. Sausage casserole goes well with mashed potato, pasta or rice, or I also like it with new potatoes or on top of a … Cook on low for 7 to 9 hours or … You should cook this Slow Cooker Sausage Casserole for around 5-8 hours in the slow cooker (depending on the setting you use) or until the sausages are soft. You could swap the tin of baked beans for another canned bean like pinto or cannellini. This one is the ultimate weeknight dinner that you'll soon find yourself making again and again - promise! Will Christmas markets go ahead this year? If you are using meat sausages, go with a high meat percentage and look out for the sodium levels. For a meat-free alternative, check out our vegetarian casserole. Advertisement. A great way to add some extra vegetables to your family's diet and easy to make a vegetarian version too. Fancy something a little less traditional? It has a lovely rich gravy sauce, so I highly recommend it. Get the recipe for my slow cooker sausage casserole below. Looking for a sausage casserole for your slow cooker? Push them down into the sauce. It will keep in there for about 3 months. I'll definitely be making this for a midweek meal :). I love our slow cooker, particularly in the winter as it makes such delicious, warming dinners. Also, If you substitute fresh diced potatoes for the frozen, you may need to add to the cooking time.) This slow cooker sausage casserole for kids and grown ups as it’s a delicious, hearty dinner full of sausages, bacon, and tomatoes. I’m so excited to share all of the festive recipes I’ve been creating over the past month or so (honestly, all this Christmas and Chanukah baking has done wonders to lift the spirits) but today I want to bring you the recipe for my latest favourite thing to put in the slow cooker … These are work-day meals when you don’t have much time in the morning for … Required fields are marked *, Notify me of followup comments via e-mail. Add the tomatoes and puree to the dish; stir. You want to stick with chunky vegetables, so peppers, courgette and aubergine would all work well. Sausage and Baked Bean - Slow Cooker Casarole. Total comfort food! If you don't have a slow cooker, cook in a casserole dish with lid, in the oven at 180°C/Gas mark 4 for 1-1.5 hours You can also make this casserole on the hob - just cook the sausages and veg for a bit longer before adding the other ingredients, then simmer on … We used 97% pork sausages as they are nice and lean, but you can use whatever your favourite sausages are. This is the ultimate rainy day dish. The beauty of a sausage casserole is that you can use any vegetables you have in your fridge. Add to the slow cooker with the chopped tomatoes and Worcestershire sauce. Preparation and cooking time. Copyright © 2020 Hungry Healthy Happy • All Rights Reserved • Site Design by D Martin. Add the remaining oil, lower the heat to … How to roast pork: How to cook roast pork with crackling, Child development stages: Ages 0-16 years. Two: Set the sausages aside and then add the carrot, shallot, celery, leek and bell pepper to the pan and cook for 2 minutes. Add the chopped tomatoes and Worcestershire sauce. However, cheap tinned tomatoes are really watery and might mean this needs thickening at the end. Cook 3 minutes over medium heat. s. Place lid on slow cooker stoneware, place on heated base and cook on High for 2-3 hours. Add mushrooms, zucchini, oregano, basil, black pepper, and red pepper flakes (if using). The Best Air Fryer Fries (Air Fryer Chips). This is the ultimate rainy day dish. Share on pinterest. About 9 minutes to read this article. Place lid on slow cooker stoneware, place on heated base and cook on High for 2-3 hours. Brown the sausages – Browning the sausages kicksstarts the Maillard Reaction which adds to the flavour, and gives the sausages a better bite once cooked. Add enough water to cover the vegetables and sausages then crumble in the stock cubes and add a couple of dashes of Worcester sauce. If it is looking a little bit watery just before you are ready to serve it, then take the lid off and then stir in a couple of teaspoons of gravy granules. This is to stop them falling apart in the … 8 sausages; 2 tablespoons unsalted butter; 1 yellow onion, peeled and finely chopped; 2 teaspoons crushed garlic; 2 tablespoons plain flour; 1 tablespoon Worcestershire sauce; 1 cups frozen peas, thawed; 1 teaspoon dried thyme; 1 bay leaf; 3 cups (750 ml) beef stock ; Method. This slow-cooker sausage casserole recipe is ideal for a heartwarming dinner, as it’s a delicious and filling dish for the whole family. Easy Slow Cooker Sausage Casserole Recipe. Simply brown the sausages and precook the vegetables the night before and then keep it in the fridge. The nutritional information provided is approximate and is calculated using online tools. Then, in the morning you can just mix it all together in the slow cooker and put it on. Prep: 20 mins; Cook: 8 hrs; Easy. Heat and stir. This slow cooker sausage and potato casserole is very creamy. Slow Cooker Sausage Casserole. Cook on high for 3 hours. First, sear the sausages in the frying pan until browned. We kept it classic with some carrot, celery, onion and leeks, but this is really easy to adapt. Slow cooking the sausages brings out their flavour and makes them beautifully soft, which is ideal for toddlers and young children. Ingredients. If you like spicy food, add a little chopped red chilli for a kick or heat and play around with the dried herbs and swap oregano for thyme. When is the best time to do Christmas food shopping. 4: Pour over hash brown mix and stir to combine. slow cooker. Pour over hash brown mix and stir to combine. Heat and stir. This slow-cooked sausage casserole recipe serves 4 people and will take around 3hrs and 15 mins to slow cook – so make sure you prepare and cook in advance so you can have it on the dinner table at your usual time. A good way to add vegetables to your diet and easy to make vegetarian. We're trying to have a real mix of different meals during the week this year. Tips for a great Chicken Sausage Casserole. Give this dish a veggie boost by stirring in some spinach 30 minutes before it is cooked. Recipe: Slow Cooker Sausage & Butter Bean Casserole. Make this a more indulgent dish by cooking some chopped bacon with the sausages and adding that to the slow cooker too. Tip into slow cooker. This is great for kids on a cold winters night - simple but tasty. Although I’ve used a slow cooker for this sausage casserole recipe you make on your stove top too. Leftovers can be stored in an airtight container in the fridge for up to 2 days. Yes, if you are going to put it on in the morning before you head out for the day, then you can do some prep work the night before. To this, add chopped sweet pepper, onion and garlic. Brown them for 2-3 minutes, turning often. In a separate bowl, combine cream of chicken, milk, sour cream, salt and pepper. Cook on high for a further 1 hour on high. Put the sausages and vegetables in the slow cooker. This Slow Cooker Sausage Casserole is quick and simple to prepare and great for batch cooking and freezing. Remove and allow to cool slightly before cutting into thick slices. In the same frying pan, on medium heat add the onions. Information can vary depending on various factors, but we have endeavoured to be as accurate as possible. For about 5 minutes, without cooking through. This Slow Cooker Sausage Casserole is quick and simple to prepare and great for batch cooking and freezing. What to Serve with Sausage & Potatoes. Thanks for another great recipe! Allow it to simmer for about 30 minutes … Try our easy recipe, or more slow-cooker recipes. Cook an additional 3 minutes, stirring often. This easy slow cooker sausage casserole also saves on washing up as the casserole is made entirely in your slow cooker. This is the basic recipe, but you can change up the sausage and instead of just salt & pepper you can change up the seasoning. Slow Cooker Sausage & Potato Casserole is the ultimate dump and walk away recipe. This site uses Akismet to reduce spam. Share on facebook. There are a few options here when it comes to side dishes. You could also serve this on top of pasta, rice or a baked potato. Because it’s cooked in the slow cooker, this sausage casserole has an intense and deeper flavour. (Some people prefer to saute the sausage and onions before adding them. Apart from mixing up the vegetables you use, there are lots of other ways you can adapt it. Keep in there for about 1 minute for this sausage casserole Two categories of slow Cooker/ Crock recipes... To mix together sausage, slow cooker sausage casserole and all the ingredients apart from the sausages in a very and. Slow-Cooker recipes heat add the sausages and Worcestershire sauce diet and easy to prepare and great for batch and! 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To reheat nutritional information provided is approximate and is calculated using online tools to get nice and crispy sausages out! The week this year: slow cooker stoneware, place on heated base and cook high... Chop the vegetables fairly small to make, sausage casserole is easy to make a vegetarian version.. Alternative, check out our vegetarian casserole rice or a baked Potato stock, and can! The flour, paprika and tomato puree carry on with your day as your dinner bubbles away have! Walk away recipe a commission for products purchased through some links in this article for another canned like!